Omega-3 smoothie
Ingredients (1 portion) contains 14g of protein:
2 tablespoons chia seeds
1 tablespoon flaxseeds
1 tablespoon hemp seeds
1 banana
1 dl frozen berries and/or spinach
2 pitted dates
1-1,5 dl water
Juice of half a lemon
Optional
Superfood powder of choice (Spirulina, Chlorella, Açai, Cacao)
How to:
Start by grinding flaxseeds, chia seeds and hemp seeds (can be done in bigger portions weekly).
Add everything to a blender and blend on high speed until smooth.
The science behind:
The daily recommended value of the bioactive omega 3 is 250-500mg EPA/DHA. Most seeds contain ALA omega 3 which is non-bioactive but can be converted to EPA/DHA.
5-10% of ALA converts to EPA and 1< % to DHA, which means you need to consume a lot of ALA to get enough of the active omega-3 fatty acids.
To be safe (in terms of conversion rate of ALA, as it may vary from person to person) I personally aim for 700 mg EPA + DHA from ALA.
A rough estimate based on conversion rates:
2 tbsp chia seeds (10g ALA)
~500mg EPA (~5%)
~50mg DHA (~0.5%)
1 tbsp flaxseeds (2.8g ALA)
~140mg EPA
~14mg DHA
1 tbsp hemp seeds (2.5g ALA)
~125mg EPA
~12.5mg DHA
In total 15,3g ALA (4 tbsp combined) which converts to:
EPA: ~765mg
DHA: ~76mg
This combination exceeds the daily recommended intake, of EPA/DHA but ensures you get a decent amount of DHA, which is harder to convert.
*Note that the conversion rate of ALA may differ from person to person, and I still recommend eating other sources of ALA fx walnuts and good quality sources of EPA/DHA fx fatty fish. If don’t eat fish or have access s to it, I recommend to supplement with fish/algae oil to get more DHA which is good for brain health and your nervous system.